Give your food the real smoke flavor you crave with Oklahoma Joe’s® Charcoal Briquettes. Arrange the coals to cook low and slow with indirect heat and light them up. When the embers are glowing, it’s time to cook a tender, juicy prime rib until it has a rosy, pink smoke ring and crispy, flavorful bark. Whether you like your cooking zones side-by-side, with hot coals at the center or around the outer ring, always start with the best charcoal briquettes, Oklahoma Joe’s Charcoal Briquettes.